teamster1975 wrote:70's school dinners. They used chip fat that must have been a month old and the mushy peas put me off that vegetable for life!
Sounds like things didn't change muchFarmerPug wrote:the mashed potatoes they served in school dinners, i can tell you whatever they were they were not potatoes. You would have got more flavour and nutrition out of old newspapers.

Btw my wife tells me that the kids here get chips and burgers and pizza, not nutritionally wonderful but I reckon we would have killed for that when we were kids. She says it's every bit as good as you'd get from a pizza restaurant or burger bar but the kids still leave it, preferring to fill up on crisps, sweets and other completely nutrition-free goodies.